What's Happening
here's what we've been up to!
Check out what’s happening with Crossroads Catering.

Children’s Museum Monster Maskarade – October 2020
We were honored to be able to donate 275 breakfast boxed meals for the Indianapolis Children’s Museum Monster Maskarade in

Crossroads Catering has moved to Broccoli Bills
We have moved kitchens and we cannot be more excited! Crossroads Catering has moved to Broccoli Bills a specialty grocery store

KassieKares Donation Event
In August 2019 Crossroads Catering had the honor of donating to the KassieKares fundraising event. KassieKares is an organization that

Farmers Market – Summer 2019
We had a blast at the Saxony Farmer’s Market in Fishers, Indiana. Crossroads Catering was making delicious breakfast corndogs with

Private Meals
Crossroads Catering knows during this difficult time meals add a new obstacle to your day. Let us make the decision

Boxed Lunches
Crossroads Catering has been busy making sure that our cooperate partners have the most delicious and beautiful lunches. We are

National Breast Cancer Foundation Pinktober Fundraising Event – October 2019
Crossroads Catering was excited to make this event extra special! We made sure everything was perfect for the National Breast

Saxony Farmer’s Market
We are excited to announce that we will be at the Saxony Farmer’s Market this summer! We are so happy

Taco Night at West Fork Whiskey
Saturday, May 4th 3:00-7:00 PM Crossroads and West Fork Whiskey Co. is pairing up again for a awesome night of

Whiskey and Wings at West Fork Whiskey
Join us Saturday March 23rd from 6:00-9:00 PM at West Fork Whiskey (Indianapolis,IN) for Whiskey and Wing Night! Crossroads Catering

Healthy Cooking Demo – Feb 2019
Crossroads Catering had blast working with Health Fairs Plus doing a healthy cooking demo. The menu was Massaman Thai Curry

Indy’s Winter Farmer’s Market
Crossroads Catering had a blast last week at the Indy’s Winter Farmer’s Market hosted by Growing Places Indy. The Farmer’s

Tyner Pond Farm
Chef Sage family (kids ages 11 and 15) and my family (kids ages 2 and 7) had an awesome trip to

Taco TakeDown 2019! – 1st Place Best Taco!
This past Saturday, January 12, 2019, we won 1st place in the Best Taco at the 2019 Taco Take Down

Caprini Creamery
Chef Sage and Shannon visited the beautiful Caprini Creamery Farm in Spiceland, Indiana, and the over 250 goats, in December

Super Micro Greens
Chef Sage and Shannon had the opportunity to meet Jesse (Executive Chef) and Ian (Owner) of Super Micro Greens in

Farm to Table with Full Hand Farm
We spent time at the Farmers’ Markets this morning and among all my friends there, we ran into Eli and